Category : Fudges

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1 December, 2013

Fudge Loaf

Fudge Loaf
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Ingrients & Directions 1 c Butter or margarine 2 c Sugar 5 Eggs 2 Squares unsweetened -chocolate, melted 2 1/2 c Flour 1 ts Baking soda 1 c Buttermilk 1/2 c Chopped pecans Preheat oven to 325 degrees. Cream butter and sugar. Add eggs; beat well. Add melted chocolate. Sift flour and baking soda together.
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27 August, 2013

Fudge Icing

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Ingrients & Directions 3 c Sugar Cocoa 1 1/2 c Milk 1 tb Butter 1 ts Vanilla Mix sugar and cocoa until a medium brown color. Stir in milk and boil until softball stage in cold water. Remove from heat, add butter and vanilla. Beat until it starts to cool very slightly and put on
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26 August, 2013

Fudge Icing

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Ingrients & Directions 4 tb Butter or vegan margarine 3 tb Water 1 2/3 c Confectioners’ sugar 3 dr Vanilla extract Heat the butter or vegan margarine and water in a saucepan until melted. Remove from the heat and sift in the confectioners’ sugar. Add the vanilla and beat well. The icing will thicken up
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25 August, 2013

Fudge Ice Cream #2

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Ingrients & Directions 3 c Heavy (or whipping)cream 1 c Milk 1/2 c Granulated sugar 4 lg Egg yolks 12 oz Best-quality bittersweet -chocolate; broken into -small pieces From: Janice D Seals DianeTN5@AOL.COM Date: Thu, 4 Jul 1996 11:08:12 -0400 This devilishly rich ice cream is so wickedly good, you won’t be able to stop
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24 August, 2013

Fudge Ice Cream #1

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Ingrients & Directions 6 oz Unsweetened chocolate 2 tb Butter 2 c Sugar 1/3 c Light corn syrup 2/3 c Half and half 2 Eggs 2 ts Vanilla extract 1 1/3 c Half and half 2 c Whipping cream From: ak399@cleveland.freenet.edu (Carole A. Resnick) Date: 23 Jun 1994 14:58:27 -0400 From: Karen Putz (KKJW68A)-Prodigy, Posted
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23 August, 2013

Fudge Ice Cream

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Ingrients & Directions 6 oz Unsweetened chocolate 2 tb Butter or margarine 2 c Sugar 1/3 c Light corn syrup 2 Eggs 2 ts Vanilla extract 2 c Half and half 2 c Whipping cream In a heavy medium saucepan, melt chocolate and butter over low heat, stirring often. Stir in sugar, corn syrup and
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22 August, 2013

Fudge Frosting #1

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Ingrients & Directions 4 tb Butter 4 tb Shortening 1 1/2 Squares chocolate 3 c Sugar 2/3 c Milk 2 tb Corn syrup Bring ingredients to a boil. Boil 1 minute, 1-1/2 minutes on humid, rainy day. Beat to spreading consistency. MRS DONALD MCMICKLE (CLARICE) AUBREY, AR From the book High Cotton Cookin’, Marvell Academy
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21 August, 2013

Fudge Frosting

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Ingrients & Directions 4 oz Unsweetened baking -chocolate; melted and -cooled 6 oz Evaporated milk 1 c Sugar Make this in blender only. Blend milk and sugar on high speed for 2 seconds. Add chocolate and mix at high speed for 1 1/2 minutes or until blender sound changes. Let set room temperature for 30
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20 August, 2013

Fudge Frosting

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Ingrients & Directions 1 1/4 c Sugar 1 c Evaporated milk 5 Baking chocolate squares; -unsweetened 1/2 c Butter 1 ts Vanilla extract 1/2 c Whipping cream Comebine sugar and evap. milk in heavy saucepan. Bring to boil, stirring constantly. Reduce heat and simmer 6 minutes without stirring. Remove mixture from heat and add chocolate,
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