Archives : Oct-2011

    Home / 2011 / October
31 October, 2011

Divinity Fudge

Posted in : Fudges on by : admin

Ingrients & Directions 2 1/2 c Sugar 1/2 c Water; hot 1/2 c Corn syrup; white 1/4 ts Salt 1 ts Vanilla 1/2 c Nut meats 1/4 c Candied cherries 1/4 c Candied pineapple Put sugar, hot water, corn syrup into saucepan, heat slowly to boiling, stirring until sugar is dissolved. Wipe down sugar crystals
Read more

31 October, 2011

Potato Fudge Cake

Posted in : Fudges on by : admin

Ingrients & Directions 2 c Sugar 1 ts Salt 2 c Flour 1 c Milk 1 c Mashed potatoes 2/3 c Cocoa 3 ts Baking powder 2/3 c Butter 4 Eggs, separated 1 c Chopped nuts Cream sugar and butter. Add egg yolks. Sift dry ingredients together and add alternately with milk. Add potatoes, and
Read more

31 October, 2011

Drop Sugar Cookies

Posted in : Cookies on by : admin

Ingrients & Directions Blend 1 1/2 c Brown or white sugar 1 c Shortening — Add: 2 Well beaten eggs Seasoning 1 ts Soda dissolved in 3/4 c Sour milk Sift 3 c. flour, 1 tsp salt Mix gradually into above. Drop in small spoonsful on greased pan. (added in pencil at a later date:)
Read more

31 October, 2011

Original Toll House Chocolate Chip Cookies

Posted in : Cookies on by : admin

Ingrients & Directions 2 1/2 c All-purpose flour 1 ts Baking soda 1 ts Salt 1 c Butter, softened 3/4 c Granulated sugar 3/4 c Firmly packed brown sugar 2 Eggs 1 ts Vanilla extract 1 pk NESTLE Toll House semi-sweet -chocolate morsels (12 oz) 1 c Nuts, chopped Preheat oven to 375’F. In small
Read more

31 October, 2011

Chocolate Snow Cap Cookies

Posted in : Cookies on by : admin

Ingrients & Directions 2 c Flour 2 ts Baking powder 1/2 ts Salt 1 2/3 c Sugar 1/2 c Butter 2 Eggs 1/2 ts Mint extract 2 Squares bitter chocolate, -melted 1/3 c Milk 1/2 c Powdered sugar Sift first three dry ingredients; cream butter, sugar, eggs and extract. Add chocolate. Add dry ingredients alternately
Read more

31 October, 2011

Butterscotch Peanut Cookies

Posted in : Cookies on by : admin

Ingrients & Directions 1 c Oatmeal; 1/2 c Water; 1 c All purpose flour; 2 ts Vinegar; 1/2 c Whole wheat flour; 1 Egg yolk; 2 ts Baking powder; Sweetener = 2/3 cup sugar 2/3 c Chunky peanut butter; 1 ts Vanilla; 1/2 c Unsalted butter/margerine; In a bowl, combine rolled oats, flours, baking powder.
Read more

31 October, 2011

Chocolate Chip Crispers Cookies

Posted in : Cookies on by : admin

Ingrients & Directions 1/2 c Butter or margarine softened 1 c Granulated sugar 1 Egg 1 ts Vanilla extract 1 1/4 c All-purpose flour 1/2 ts Baking soda 1/4 ts Salt 2 c Rice Crispies cereal 1 c Semisweet chocolate pieces Preheat oven to 350 degrees F. In a large bowl, beat butter and sugar
Read more

31 October, 2011

Carrot Cake

Posted in : Cakes on by : admin

Ingrients & Directions 1 cn (20 oz) crushed pinneaple; -drained 12 oz Dried prunes; pureed with -the juice from the -pineapple 2 c Sugar 3/4 c Pureed prunes above 4 Egg whites 2 ts Vanilla 2 1/4 c Flour 2 ts Baking soda 2 ts Cinnamon 1 ts Nutmeg 1/2 ts Seasalt 3 c Grated
Read more

31 October, 2011

Pastel De Elote (‘corn-on-the-cob Cake’)

Posted in : Cakes on by : admin

Ingrients & Directions 5 Cobs of sweet corn 100 g Butter 100 g Cream cheese 5 Eggs Cinnamon or vanilla Put everything in the blender and combine well, but not to a perfectly smooth puree, there should be little chunks of corn discernible. Pour into a greased tin and bake for 1 hour in a
Read more

31 October, 2011

Bilberry Crumble Cake

Posted in : Cakes on by : admin

Ingrients & Directions -FOR THE BASE- 6 oz Soft margarine 6 oz Soft brown sugar 3 Free-range eggs 6 oz Self raising flour 1 tb Milk; (1 to 2) 1 6 ounces jar bilberries -FOR THE TOPPING- 6 oz Flour 4 oz Soft brown sugar 2 oz Soft margarine 1. For the base, cream together
Read more