Archives : May-2012

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31 May, 2012

Carrot Fudge

Posted in : Fudges on by : admin

Ingrients & Directions 1 1/2 c Grated carrots 1/2 ts Lemon flavoring 3 1/2 c Sugar 1/2 c Sweetened condensed milk 1/2 c Water Cook carrots, sugar, milk, and water, to soft ball stage (234 – 238 F). Remove from fire, add flavoring, and cool to room temperature. Beat until creamy. Pour into buttered pan,
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31 May, 2012

Cocoa Fudge

Posted in : Fudges on by : admin

Ingrients & Directions 2/3 c Cocoa -liquid cream substitute 3 c Sugar 1/4 c Butter 1 1/2 c Heavy cream or non-dairy 1 ts Vanilla A good basic chocolate fudge. The use of whipping cream or non-dairy cream substitute makes stirring unnecessary. This makes a very creamy fudge. Combine coicoa, sugar, salt, and heavy cream
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31 May, 2012

Persimmon Holiday Cookies

Posted in : Cookies on by : admin

Ingrients & Directions 3 Persimmons,Very ripe & mushy 1 ts Baking soda 1 c Granulated sugar 1/2 c Butter 1 lg Egg, beaten 2 c All-purpose flour 1 c Pecans, chopped 1 c Dates, chopped 1 ts Ground cloves 1/2 ts Ground nutmeg 6 oz Chocolate chips Using a food processor or mixer thoroughly process
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31 May, 2012

Sugar-cookie Cutouts

Posted in : Cookies on by : admin

Ingrients & Directions 1 c Butter 1 c Granulated sugar 2 lg Eggs 1 ts Vanilla extract 3 3/4 c All-purpose flour 2 ts Baking powder 1/4 c Heavy (whipping) cream 1/3 c Red colored sugar 1/3 c Green colored sugar White, green and/or yellow -ready-to-pipe icing 1. Beat butter and sugar in a large
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31 May, 2012

Apple Cheddar Cookies

Posted in : Cookies on by : admin

Ingrients & Directions 1/2 c Butter 1/2 ts Cinnamon; Ground 1/2 c Sugar 1/2 ts Salt 1 ea Egg; Lg 6 oz Cheddar; Sharp, Shredded 1 ts Vanilla 1 1/2 c Apples; Cored,Peeled,Chopped 1 1/2 c Unbleached Flour 1/4 c Nuts; Chopped 1/2 ts Baking Soda Cream the butter and sugar until light and fluffy,
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31 May, 2012

Butterscotch Rolled Cookies

Posted in : Cookies on by : admin

Ingrients & Directions COOKIES 1 c Brown sugar 1/2 ts Salt 1/2 c Butter, softened 1 Egg 1/2 ts Vanilla 1 3/4 c Flour, sifted 1/2 ts Baking powder 1/4 ts Baking soda 1/4 ts Cinnamon -GLAZE- 1 1/2 c Confectioner’s sugar 1 Egg white, -slightly beaten 1 tb Butter, melted 1/8 ts Salt 1/2
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31 May, 2012

Raisin Catsup Cookies

Posted in : Cookies on by : admin

Ingrients & Directions 1 c Sugar 1/2 c Shortening 3 1/2 c Flour 1/2 ts Salt 2 tb Catsup 1/2 ts Baking soda 1 c Chopped raisins 1 Egg Cream shortening and sugar. Add catsup and unbeaten egg. Beat thoroughly. Add raisins. Sift flour, measure, and sift with baking soda and salt. Add to first
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31 May, 2012

Cheesecake With A New York City Accent

Posted in : Cakes on by : admin

Ingrients & Directions 3 pk (8 ounces each) fat-free -cream cheese; (not whipped) 1/4 c Sugar 1 1/2 ts Vanilla extract 1/4 c Liquid egg substitute 1/2 ts Grated lemon zest 1 1/2 ts Fresh lemon juice Nonstick butter-flavored -cooking spray 1/3 c Low-fat graham-cracker -crumbs; (about 4 whole -creackers) Mixed fresh berries; for -garnish
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31 May, 2012

Pine Nut Pancakes

Posted in : Cakes on by : admin

Ingrients & Directions 1 1/2 c Reduced fat Bisquickr 1 c Puffed rice cereal 1/3 c Banana; finely chopped 1/3 c Apple; peeled and shredded 1/4 c Raisins 2 tb Pine nuts; toasted 1 Egg 3/4 c Milk 1/2 ts Vanilla extract Seeing I haven’t posted in quite a while, I thought that I would
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31 May, 2012

Chocolate And Pear Cheesecake

Posted in : Cakes on by : admin

Ingrients & Directions 50 g Butter; (2oz) 250 g Digestive biscuits; crushed -(8oz) 2 Eggs; size 3, separated 75 g Caster sugar; (3oz) 1 250 gram car curd cheese; -(8oz) 1 142 millilit double cream; -(5 fl oz) 25 g Cocoa powder; (1oz) 625 g Comice pears; peeled, cored -and ; chopped (1 1/4 lb)
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